A Pub in the country

The Glorious Twelfth The top native game bird of the UK is in season from 12th August and Mike will be returning from Scotland on Friday with a van load of them direct from the moors. Book now from Saturday 16th Aug to be among the first to enjoy them on our menu.

"If you are searching for Heaven on Earth, look no further than this beautiful corner of rural England and in the midst of this country setting is the kind of English country pub of which dreams are made"

click the photo for an aerial view

"I get to do what I love, as a chef, which is to cook with real ingredients. Saddleback pigs from over the road, muntjac deer shot in these woods here - this is paradise"  
Mike Robinson

Photo Tour of The Pot Kiln

This wonderfully rural country pub was taken over back in March 2005 by Mike Robinson, chef, presenter and author. It underwent some refurbishment to improve the kitchen facilities and to increase the seating area for food and now seats around 45 in informal and cosy surroundings.  Children are welcome in the restaurant and garden as are dogs (only bar and garden). We have our own pub dog Sassy who is very sociable and gets on well with everyone.

 There is a varied wine list which ranges from a selection of very decent, but reasonably priced, house wines up to the more expensive selection for those who wish to splash out. We also serve a range of award winning real ales from West Berkshire Brewery.

"This was one of the best meals either of us had eaten in ages" - Mathew Norman, The Guardian 3 Feb 2007

See some recent comments from our customers.

Contact Information

Telephone

01635 201366

Postal address

Frilsham, nr Yattendon, Berks RG18 0XX

Electronic mail

General Information: admin@potkiln.org

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Last modified: 27-Jul-2008